Physalis peruviana Cape Gooseberry

Kaipaki Nursery and Orchard (Shopping at this outlet) Out Of Stock


Product details:

Shipping Weight:2.00kg


Full description:

Physalis was originally discovered and named in Peru and was known to the Incas. A herbaceous perennial which grows wild in the Andes. It is related to tomato and potatoes  Its name originated in Australia after its journey from South America to the Cape of Good Hope even though it is not a native to the Cape. They are frost tender

Grows and fruits well in a pot or may be used as a border plant where the soft grey-green foliage can be used to offset other species. Great border filler, where the fruit can be accessed and freely eaten.

Vitamins A, C & B, high in protein and rich in iron

Great eaten fresh, dipped in melted chocolate or fondant icing. Use to decorate cheesecakes, pavlovas and gateaux. Cook and put in pies or make into jam or jelly. Compliments seafood, when made into a sauce, as it has a beautiful crisp flavour.

up to 300 fruits a year. Ripens December through to June